TASTING

The tasting menu is a mix of flavors proposed in 6 dishes from the appetizer to the dessert.

The menu is recommended for the entire table.

Our aperitife

Boiled and stir Marchigiana meat with canasta lettuce and halzenuts

Farro, courgettes, cucumbers and lemon

Tortelli with Marchigiana meat and pork with green beans and basil

Duck coocked in Verdicchio dei Castelli di Jesi wine with potato, Pantelleria capers and Taggiasche olives

Dessert

35 Euro excluding drinks